Two Birds One Stone
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Monday, March 25, 2013
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I needed food. No, not at any nest-cafe, but at Two Birds One Stone.
Pulled pork with cider apple &
celeriac remoulade on a brioche bun
This, I wolfed down. The flavours simply exploded my tastebuds.
The crispness of the cider apple, fresh watercress and juicy pulled pork (hardly) held together by a toasted brioche bun was such a wonderful balance of flavours!
Service was warm and attentive. On such a gloomy, windy Melbourne afternoon, this little cafe was the silver lining to my day.
Two Birds One Stone
12 Claremont Street
South Yarra, VIC
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