The pizza ? Bellissimo. La Svolta is one of the nine places in Australia accredited by the Naples official pizza body, Associazione Versace Pizza Napoletana (AVPN). This ensures their pizzas are the best of the best, made using traditional techniques with love.
Soft, chewy and fragrant, the pizzas were the highlights of the night. The outer puffed edges are beautifully charred and the centre, molten with sauce and cheese – reminiscent of those in Naples. Toppings are minimally topped with the finest and freshest ingredients, striking a careful balance among crust, sauce, and cheese resulting in gorgeous flavours and texture to the pizza.
La Svolta's outdoor dining terrace will be open to the public every Saturday and Sunday evening from 6.00pm, where you can sit back, relax and enjoy good food in the sun. Go say ciao today !