31 July, 2013

Burch & Purchese Sweet Studio

I had walked past Burch and Purchese Sweet Studio 5 times. 5 times before I set foot inside. Is there something wrong with me? First thought after stepping inside was Willa Wonka - Willa Wonka & the Chocolate Factory. And at this stage, it felt like I had set foot into a modern cutesy play up of the movie. Pink ribbons, pink stickers, pink love hearts and everything pink popped up through the studio. The open kitchen out the...

25 July, 2013

Manchester Press

My cousin was in town for a few days. And no doubt about it, there was only one place to kick start her trip in Melbourne. That is, Manchester Press. Avocado, Feta, Chilli and Mint Smash with Cherry Tomatoes, Roquette & Pine Nuts Fresh, creamy, salty, healthy all rolled into one. Hands down, this had to be one of the best avocado smashes I've had to date. Deliciously rich in flavour, the avocado was dreamy - infused...

22 July, 2013

WonderBao

I had already had my lunch. Quite a big one actually. But as soon as I walked past A'Beckket street, my brain immediately switched on to crazy foodie mode and went "THAT'S WHERE WONDERBAO IS!" Next thing you know, I'm at Melbourne's famous Bao eatery. I asked the guy behind the counter which one he liked most. He started off with Braised Pork Belly, mentioned the Roast Pork Belly but then quickly changed his mind to the Fried...

19 July, 2013

Big Boy BBQ

Rain rain go away, come again some other day. Well that didn't work. What to do now ? Go to Big Boy BBQ for greasy, fatty, meat meat and more meat on this freezing winter night of course. There is none of that dainty serviette/napkin nonsense here,  they offer manly paper towels here instead and buckets for bones - it's all about being a Big Boy. And if you weren't one already, no doubt you become by the time...

17 July, 2013

Platform 3

It was a Saturday afternoon, and Platform 3 was exactly where everyone wanted to be. Away from the harsh winds, we were very lucky to get a table inside. I was kindly invited by the owner, Tyler to try out the food at Platform 3  – a café and tapas bar nestled on the other side of the train tracks in Carnegie. The decor is modern, stylish and also included a beautiful centre piece on the communal table. With music playing softly in...

13 July, 2013

Kamel

Seriously craving flavoursome food, and with a quick comb through Urbanspoon landed four hungry piggies at Kamel in St Albert on Hump Day. Designed to share, we selected five dishes to taste between ourselves. As we finished up ordering, the waitress kindly informed us that four dishes would be plenty enough. Obviously, she didn't know us very well ! We stuck with five dishes. Chilled Turkish Apple Tea Middle...

10 July, 2013

PappaRich

"Comeeeeee to PappaRich" - so does anyone else have the PappaRich radio jingle stuck in their head ?  Now, I'm not too sure if the aim was to use this 'annoying' jingle as a marketing technique, but that's exactly the effect it had on me. This catchy, annoying jingle was all I could think about on my way there, as I ate, when I left, and now as I write this blogpost. Kudos to you PappaRich. Dry Curry Egg Noodle with Steamed Chicken I...

08 July, 2013

Manchester Press

Each laneway in Melboune has their own individual character, charm and hidden surprises. Down Rankins Lane, we find street art and dumpsters. But, if you look carefully enough, you will discover that it is down this lane where you will find one of Melbourne's hottest brunch spots. Yes, I am talking about the bagel and coffee utopia, Manchester Press. Sweet bagels, savoury bagels, plain bagels, filled bagels, bagels for breakfast, bagels for brunch...